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Undergraduate Programs

Hotel, Restaurant, Tourism, and Event Management Programs

Hotel, Restaurant, Tourism, and Event Management, BS

Hotel, Restaurant, Tourism, and Event Management, AS

Hospitality Management Minor

Hotel and Lodging Management Minor

Restaurant and Food Service Management Minor

Special Event/Tourism Management Minor

Academy of Culinary Arts

Culinary Arts Program

Baking and Pastry Arts Program

Associate Degree, Culinary Arts or Baking and Pastry Arts

Graduate Programs

MA in Human Resources and Employment Relations

MS in Health Services Administration

Health Services Administration/Public Health, MS

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News

Academy of Culinary Arts Long-Range Facilities Project Moving Forward; Building Demolition to Begin

Work to raze six unoccupied buildings on West Mahoning Street in downtown Punxsutawney, part of Indiana University鈥檚 Pennsylvania鈥檚 Academy of Culinary Arts long-range facilities plan, is underway with today鈥檚 installation of fencing around the demolition area.

  • 02 April 2025

Hospitality Students Gain Industry Insight from TRYP by Wyndham Catering Manager

Hospitality management students recently received an insightful presentation from Stephanie Montavon, Senior Catering Sales Manager at the TRYP by Wyndham Pittsburgh. Montavon, an 亚色影库 hospitality graduate from 2008, shared her extensive experience in the industry, from hotel operations to wedding planning and sales. Stephanie was invited to visit hospitality management students by Dr. Clevenger to share her expertise and experience.

  • 20 March 2025

Hospitality Management Students Gain Valuable Insights at La Prima Coffee Roasters Tour

Students in the Hotel, Restaurant, Tourism, and Event Management program had the opportunity to embark on a valuable field trip to La Prima Coffee Roasters, a renowned local coffee roastery. The tour provided students with a unique opportunity to learn about the coffee-making process from bean to cup, gaining invaluable insights into the industry.聽

  • 07 February 2025

Hotel, Restaurant, Tourism, and Event Management Students and Professor Volunteer on Gobbler鈥檚 Knob

Hotel, Restaurant, Tourism, and Event Management students Jade Peffer, Sky Eakin-Irwin, Sarah Johnson, and Ben Salvo, with faculty member Stephen B. Shiring, volunteered to work the information booth on Gobbler鈥檚 Knob for Groundhog鈥檚 Day 2025.

  • 06 February 2025

亚色影库 Academy of Culinary Arts Attends the Pennsylvania Farm Show

On January 11, Culinary Academy faculty Chef Thomas Barnes and Chef Erin Reed attended the Pennsylvania Farm Show in Harrisburg, PA, accompanied by select culinary and baking students.

  • 30 January 2025
Eberly College of Business
  • Department of Hospitality and Employment Relations
  • Eberly College of Business
    Suite 203
    664 Pratt Drive
     Indiana, PA 15705
  • Phone: 724-357-2300
Office Hours
Monday through Friday
8:00 a.m.–12:00 p.m.
1:00 p.m.–4:30 p.m.